THE ART OF CAKE
Discover fifty of the most beloved cakes from around the world along with a charming writing and delightful illustrations by Alice Oehr. From Boston cream pie to tiramisu and millefeuille, The Art of Cake offers trivia to origin stories as well as an appendix of easy to follow, homespun recipes.
- Publisher: Thames & Hudson, 2020
- Books Size: 213 x 167 mm
- Language: English